Got all of my peppers sown. Mainly doing Basque peppers this year but some Ghost Chilis too.
I've started collecting my coffee grounds from Starbucks.. Woot. I think I've doubled my worm population and we all know how good worm poop is for the plants. :-p
Still waiting for the garlic to pop up. Not yet.
Hope everyone has gotten their seeds started and are getting excited for the season.
Passing on a cool global website
http://guerrillagardening.org/community/index.php They have a page on how to make seed bombs. When I have more time I will try to put the instructions up.